With our well-established international network, we are able to deliver qualified and experienced catering crewing services to the offshore industry. We ensure they are experienced personnel holding food handling certifications as per international standards and the client's requirements. Not only do we look for technical qualifications, we also consider their background and prior experience's. We understand that it is crucial the catering crew adapts and fits in with ease among the existing crew.
Our Cooks have undergone the necessary culinary training to produce both western and ethnic cuisines such as Indian, Chinese and Middle Eastern Meals. Our Stewards are trained to ensure the satisfaction and comfort of the crew members.